Travel. Restaurants. Restaurant Listings
Click here to search our interactive map of Paris restaurants.
Alsace
Le Bistro des Saveurs
35 rue Sélestat
Obernai
03.88.49.90.41
French
€40 per person without wine.
Umami
8 rue des Dentelles
Strasbourg
03.88.32.80.53.
Fusion, Contemporary
Lunch menu €18, dinner menus €25-€70, a la carte €35 per person without wine
Aquitaine
Arrantzaleak
18 ave Jean-Poulou
Ciboure
05.59.47.10.75.
French, Seafood
Prix-fixe menu €33
Au Comestible
3 rue de la Porte de la Monnaie
Bordeaux
05.56.79.10.10.
French, Bistrot
€15 - €30 à la carte
Brasserie Bordelaise
50 rue Saint Rémi
Bordeaux
05.57.87.11.91.
French, Bistrot
Lunch €17 per person, dinner €23 - €35
Chez Claire et Vivien
Route National 10
St-Jean-de-Luz
05.59.51.02.89.
Spanish
€30
Chez Claire et Vivien has quickly won a following for its innovative Spanish-inspired menu style — everything is available in half portions, making it possible to compose a tapas-style feed if you choose.
Chez Philippe
30 ave du Lac-Marion
Biarritz
05.59.23.13.12.
French, Contemporary
€50-€70
Dinner only. Chef Philippe Lafargue has become popular for his inventive riff on traditional Basque recipes, such as: monkfish livers cooked with crushed hazelnuts and coriander; grilled locally caught tuna with a garnish of peppers, onions and tomatoes; wood-roasted suckling pig; and black-cherry cake.
Chez Pierre
16 rue Louis Barthou
Pau
05.59.27.76.86.
French
€34 per person
Cordeillan-Bages
Route des Châteaux
33250 Pauillac
05.56.59.24.24.
French, Contemporary
€90 lunch, €175 dinner
Gravelier
114 cours de Verdun
Bordeaux
05.56.48.17.15.
French, Bistrot
Prix-fixe menus lunch €24, dinner €28 and €39
L'Auberge Basque
D307 (Vieille Route de St-Jean-de-Luz)
St-Pée-sur-Nivelle, Basque Country
05.59.51.70.00.
French, Contemporary
Prix fixe menu du jour €43, à la carte €19 - 40, 5-dish sampler dinner w/ cheese €85.
Chef Cédric Béchade offers some of the most sophisticated contemporary cooking in France to guests in this contemporary dining room that's been added to a handsome 17th century traditional Basque farmhouse.
L'Huître à Flot
Port Autonome de Bordeaux, Bassin a flot 2, quai Ouest
Bordeaux
05.56.39.64.08.
French, Bistrot, Seafood
Lunch menu €13.50; à la carte €30.
The formula at L’Huître à Flot is simple and a winner — the €13.50 lunch menu offers fish or meats cooked à l’italienne (the owner is from Tuscany), with olive oil, lemon or basil.
La Tupina
6 rue de la Porte de la Monnaie
Bordeaux
05.56.91.56.37.
French, Comfort Food
Lunch €16 - €56 per person, dinner €45 - 65 per person
Group menus (10 places) €65 - €83, call first
Le Bistrot des Halles
1 rue du Centre
Biarritz
05.59.24.21.22.
French, Bistrot
Lunch €13; a la carte €30
Dishes to look for include fish soup, tuna steak with fava beans and tomatoes, and sea bass cooked in a salt crust.
Le Bouchon Bordelais
2 rue Courbin
Bordeaux
05.56.44.33.00.
French, Bistrot
Prix-fixe menus lunch €17, dinner €35, à la carte €30
Le Chapon Fin
5 rue Montesquieu
Bordeaux
05.56.44.33.00.
French, Classic
Prix-fixe menus lunch €36, dinner €60; à la carte €32 - €50
Group menus (6 - 15 places): €50 - €75
Le Petit Commerce
22 rue du Parlement Saint Pierre
Bordeaux (Gironde)
05.56.79.76.58.
French, Seafood, Tapas
About €30 per person
Le Winery
Rond-Point des Vendangeurs, Route D1
Bordeaux
05.56.39.04.90.
Wine Bar, French
Lunch Menu €23 (€30 on Sunday), à la carte €50
Les Pyrénées
19 place du General-de-Gaulle
St-Jean-Pied-de-Port
05.59.37.01.01.
French, Classic
Prix fixe €40-€100, à la carte €22 - €52
This delightful traditional auberge serves up delicious classics like grilled wild salmon with béarnaise sauce or roasted rack of baby lamb.
Les Rosiers
32 ave Beau-Soleil
Biarritz, Basque Country
05.59.23.13.68.
French, Contemporary
Tasting menu of the week € 40, complete tasting menu € 70, a la carte €19 - €40.
The couple Rosier offer a superb, modern regional menu that includes such dishes as risotto with artichokes, jus de viande, ewe’s milk cheese and Spanish ham, or sautéed cod barded with Spanish ham and garnished with chive-accented potato puree.
Sissinou
2 ave Marechal-Foch
Biarritz
05.59.22.51.50.
French, Contemporary
€40-€50 per person
hef Michel Cassou-Debat turns out terrific contemporary Basque bistrot cooking, including such dishes as sautéed anchovies with tomato-and-mozzarella bonbons; merlu (hake) with tempura vegetables; and crème brûlée seasoned with green tea and passion fruit.
Bourgogne
L'Esperance
89450 Saint-Pere-en-Vezelay
03.86.33.39.10.
French, Classic
Lunch menus €95 with drinks, €57 without; dinner menus €140, €210; a la carte €60-€200.
Perfect for midsummer meals from chef Marc Meneau overlooking the restaurant's beautiful gardens.
Le Chat
42 bis rue des Guérins
Cosne-Cours-sur-Loire
03.86.28.49.03
French, Modern
€20
Le Grand Couvert
La Colline du Colombier
71340 Iguerande
03.85.84.07.24.
French, Classic
Prix-fixe menu €34; a la carte €50
Les Bons Enfants
4 pl de la Mairie
Saint-Julien-du-Sault
03.86.91.17.38
Bistrot €35, gourmet restaurant €70
(website under construction)
Loiseau des Vignes
31 rue Maufoux
Beaune
03.80.24.12.06.
French, Classic
A la carte €17 - €49; prix fixe lunch €23 - €28 without wine, dinner €59 - €75; tasting menu €98.
This cozy place serves up just the sort of hearty, delicious classics everyone dreams of tucking into during a trip to Burgundy. With a bistrot menu at lunch and a carte gastronomique in the evening, this place is a charmer noon and night.
Champagne-Ardenne
Ile-de-France
Gordon Ramsay au Trianon Palace/Brasserie La Veranda
Hôtel Trianon Palace, 1 blvd de la Reine
Versailles
01.30.84.50.00.
A la carte €40 - €70, tasting menu €150
La Poularde de Houdan
24 ave de la Republique
Houdan
01.30.59.60.50.
French, Classic
A la carte €14 - €35, tasting menu €44
Le Corot
53 rue de Versailles
Ville d'Avray
01.41.15.37.00.
French, Classic
Prix fixe €35, à la carte €12 - €34
L’Angélique
27 ave de Saint Cloud
Versailles
01.30.84.98.85
French, Traditional
Prix fixe €36.
Languedoc-Rousillon
Chez Camillou
10 route de Languedoc
Aumont-Aubrac
04.66.42.86.14
Prix fixe €25 - €62, tasting menu €80 (€109 with wine)
Le Tracteur
Avenue du Stade
Sanilhac-Sagries
04.66.37.19.31.
French, Contemporary
Prix-fixe menu €23
O Bontemps
Place de L'Eglise
Magalas
04.67.36.20.82.
French, Contemporary
Prix fixe lunch €20 - €26, dinner €30 - €65, à la carte €45.
A wonderful example of the way that a new generation of young chefs who’ve chosen small towns over big cities are animating the remotest corners of France with terrific, inventive, affordable cooking, O Bontemps in tiny Magalas in the Hérault more than makes good on its name with food that offers a good time indeed.
Lower Normandy
L'Endroit
3 rue Charles-et-Paul-Breard
Honfleur
02.31.88.08.43.
French, Bistrot
Lunch menus €17 and €21, à la carte €40
Sa.Qua.Na
22 place Hamelin
Honfleur
02.31.89.40.80.
Fusion, Japanese
Prix fixe €50 - €80
Midi-Pyrenees
Auberge du Pont-Vieux
98 rue Porta
Albi
05.63.77.61.73
French
Auberge du Sombral
Place Sombral
Saint-Cirq-Lapopie
05.65.31.26.08
French, Traditional
€35
Grand Café de l'Opéra
1 place du Capitole
Toulouse
05.61.21.37.03
French, Brasserie
Prix fixe €12 - €25
L'Amphitryon
Chemin de Gramont
Colomiers (Grand Toulouse)
05.61.15.55.55
French
Prix fixe lunch €30 - €55, dinner €69 - €85; à la carte €39 - €50
La Tartine
17 pl de l’Archevêché
Albi
05.63.54.50.60
French, Traditional
<€15
Le "L"
24 Place de la Bourse
Toulouse
05.61.21.69.05
French
€15 - €50
Le Lautrec
13–15 rue Henri de Toulouse-Lautrec
Albi
05.63.54.86.55
Prix fixe lunch €13 - €15, dinner €15 - €38
Michel Sarran
21 boulevard Armand Duportal
Toulouse
05.61.12.32.32
French, Traditional
Dinner (à la carte) €33 - €50; prix fixe lunch €44
Nord Pas-de-Calais
Froggy's Tavern
51 bis pl du General-de-Gaulle
Montreuil-Sur-Mer
03.21.86.72.32.
French, Contemporary
Prix fixe €13 - €26; à la carte entrées €7, main course €13
La Laiterie
138 ave de l'Hippodrome
Lambersart
03.20.92.79.73.
French, Classic
Prix fixe lunch €38, dinner €80.
Located in a century-old brick house in the leafy and affluent suburb of Lambersart, an easy cab ride from the center city, the restaurant has a warm, relaxed atmosphere that mirrors the feet-on-the-ground bonhomie of iconoclastic chef Benoît Bernard, one of the country’s rising stars.
Le Chat Bleu
47 bis rue St. Jean
Le Touquet
03.21.05.03.86
Chocolatier
About €3 per piece, €30 per box
Pérard
67 rue de Metz
Le Touquet
03.21.05.13.33
French, Seafood
Prix fixe €23, à la carte €8 - €32, tasting menu €34
Paris
Click here to search our interactive map of Paris restaurants.
Poitou-Charentes
Maison des Mouettes
1 rue des Claires
Aytré
05.46.44.29.12.
French, Seafood
Prix fixe €36 - €78, à la carte €15 - €35
Provence
Café Llorca
Place Paul-Isnard
Vallauris
04.93.64.30.42.
French, Contemporary
€10 - €30
Chez Etienne
43 rue de Lorette
Marseille
04.91.54.76.33
Pizzeria
€30
Club 55
Plage de Pampelonne, blvd du Général Patch
Ramatuelle
04.94.55.55.55.
French, Contemporary, Seafood
Menu du jour €24, à la carte €50 - €90
L'Epuisette
156 rue Vallon des Auffes
Marseille
04.91.52.17.82
Seafood
A la carte €15 - €70
La Boîte à Sardine
7 blvd de la Liberation
Marseille
04.91.50.95.95.
French, Seafood
€25.
Marseille is a terrific destination for curious gourmets on a budget, and La Boîte à Sardine is a perfect example of what to expect. This simple little place with a maritime vocation serves up delicious home-style southern French cooking, including great fresh seafood platters in season
La Fée Gourmande
3 rue Dulau
Arles
04.90.18.26.57.
French, Classic
Prix fixe lunch €14; à la carte €35
La Petite Maison
Place de l’Etang
Cucuron
04.90.68.21.33.
French, Classic
Prix fixe €40 and €60
La Reserve
60 blvd Franck Pilatte
Nice
04.97.08.29.98 and 04.97.08.14.80
A la carte €29 - €41
La Tarte Tropezienne
Place des Lices
Saint-Tropez
(for other locations, click "Les Etablissements" on website)
04.94.97.04.69.
Bakery
Less than €10
La Virgule
27 rue de la Loge
Marseille
04.91.90.91.11.
French, Contemporary
Prix fixe lunch €19, dinner €27, à la carte €8 - €23.
The preferred address of Marseille's City Hall crowd, who appreciate the charming service and the good value of the prix-fixe menu. Enjoy a stunning view of Nôtre Dame de la Garde, the city’s famous hilltop church, in the distance.
Lauracée
96 rue Grignan
Marseille
04.91.33.63.36.
French, Bistrot
Prix fixe lunch €17-€24, dinner €32 - €38; à la carte €10 - €22
Le Bistrot
3 pl des Lices
Saint-Tropez
04.94.97.11.33.
Bistrot, Contemporary, French, Japanese
A la carte lunch €10 - €38, dinner €14 - €35+
Le Bistrot d'Edouard
8 rue Jean Mermoz
Marseille
04.91.71.16.52
Bistrot, Spanish/Mediterranean
€35
Le Café
5 pl des Lices
Saint-Tropez
04.94.97.44.69.
Cafe, Bistrot
Prix fixe €30 - €39, à la carte €11 - €33
Le Café des Epices
4 rue Lacydon
Marseille
04.91.91.22.69
Café/bistrot, Contemporary
Lunch €28, dinner €40
Le Café Populaire
110 rue Paradis
Marseille
04.91.02.53.96
Café
€35
Le Cloître
Chemin des Jeux de Maï
Mane
04.92.74.77.77.
French, Contemporary
Prix-fixe menu €50; tasting menu €90; a la carte €100
Le Moment
5 Place Sadi Carnot
Marseille
04.91.52.47.49
French, Contemporary
A la carte €15 - 35
Le Petit Part
Lieu dit L'Escalette, Les Goudes
Marseille
04.91.72.20.00
French, Traditional
Le Tourne Au Verre
Route de Ste-Cecile
Cairanne
04.90.30.72.18.
Wine Bar
Prix fixe lunch €13, dinner €22.
Not surprisingly, Cairanne is the star of the wine list, and two that should not be missed are those made by Domaine Richaud and L’Oratoire St-Martin. With reasonable prices and friendly service, this is a great spot for easygoing dining and some great wining.
Les Bacchanales
247 ave de Provence
Vence
04.93.24.19.19
French
€50 - €70
Miramar
12 quai du Port
Marseille
04.91.91.10.40
French, Traditional
Prix fixe dinner, €75
Mistral Gourmand
12 ave Durand-Maillane
St-Remy-de-Provence
04.90.92.14.65.
French, Classic
Lunch menu €20, a la carte €30
Une Table, au Sud
2 quai du Port
Marseille
04.91.90.63.53
French/seafood, Contemporary
Prix fixe dinner from €65
Rhone-Alpes
Domaine du Colombier
Route de Donzère
Malataverne
04.75.90.86.86.
French, Classic
Prix fixe lunch €31, dinner €60; à la carte about €40; tasting menu €85
Hotel de l'Isle
13, rue de Creuzat 38080
L'isle d'Abeau
02.97.26.32.50.
French, Contemporary
Prix fixe menu du jour €12 - €15, business menu €25.
This hotel has a boat-shaped bar in the middle of a nearly all-white dining room and a terrific catch-of-the-day menu concocted by owners Philippe Morvant (who formerly cooked at Lasserre in Paris) and Bernard Jamet.
L'Espace Nicolas Le Bec
Aéroport Saint Exupéry, Lyon Satolas
04.72.22.71.86.
French, Contemporary
Menu du jour €20 - €26, à la carte €9 - €23
La Cachette
20 rue Notre Dame de Soyons
Valence
01.75.55.24.13
French, Contemporary
Prix fixe lunch €18 - € 40 (à la carte €10 - €25), dinner €37 - €60
La Mère Brazier
12 rue Royale
Lyon
04.78.23.17.20.
French, Contemporary
€40 - €100
La Rémanence
31 rue du Bât d’Argent
Lyon
04.72.00.08.08.
French, Classic
A la carte €11 - €34, special menus (prix fixe) €27 - €71.
A pretty dining room with exposed stone walls, friendly service and a terrific wine list will leave you eager to go back.
Le 126
126 rue de Sèze
Lyon
04.78.52.74.34
French, Bistrot
Prix fixe lunch €16 - €20, dinner €28 - €35
Le Comptoir des Moines
Place des Anciens Combattants
Ambronay
04.74.36.56.28.
French, Classic
Prix fixe €26

