Susan Herrmann Loomis
Posts: 7
Susan Herrmann Loomis is an internationally-recognized expert on food and an award-winning journalist/author. She has written nine books both food and literary, the most recent of which is "Nuts in the Kitchen" (Harper Collins). She lives year-round in the lovingly-restored convent in the center of Louviers and across the street from the Gothic Church of Notre-Dame de Louviers. Her cooking classes On Rue Tatin are quite popular.
August 11, 2016
July 27, 2013
December 24, 2012
September 22, 2011
February 21, 2011
October 16, 2010
August 22, 2010