Pierre Marcolini, Chocolatier

Pierre Marcolini, <i>Chocolatier</i>

Top Belgian chocolatier Pierre Marcolini produces seasonal and holiday collections that include filled chocolates, pralines, truffles, single-origin chocolates and macarons. While Belgian chocolates are usually heavier in couverture and creamier in filling than the French variety, Marcolini’s are all Gallic refinement. His thin couverture has a satisfying crunch, yielding unctuous ganaches such as a refreshing thyme-orange combination; other fillings include caramel/passionfruit and almond/citrus praliné. website

89 rue de Seine, 6th,

3 rue Scribe, 9th,


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