Search results for: Brittany
Architect Emmanuel Nasti designed the makeover of this 1899 Alsation inn into a stylish hotel with a terrific restaurant run by his brother Olivier.
Three skinny lads have just executed a perfect mid-air somersault, splashing into the Etel estuary, narrowly avoiding their heads on...
As old-fashioned bistrots become scarcer, wine bars fill the gap as neighborhood bastions of good food and conviviality.
After Velib short-term rental bikes, Paris is about to try the same system with electric cars.
Epicerie Fine, a new food show debuting this Sunday on TV5 Monde promises to be a fascinating tour de France...
The talented brothers finally have their first major retrospective at home in France.
We all think we’ve been to the most beautiful villages in France – and we all have our favourites –...
With the arrival of a new owner, Le Bar à Huîtres, a mini-chain quartet of Paris fish-and-oyster houses, has once...
Passionately devoted to local seasonal produce, chef Jean-Marie Baudic changes his menus regularly.
The Auberge draws gourmets from all over Brittany and beyond with chef Bellin's brilliant terre et mer dishes.
There are few settings in Brittany prettier than the dining room and terrace of renowned chef Olivier Roellinger’s excellent seafood-oriented...
Budding talents and hip concepts at design events in Paris, and an upcoming tribute to the Bouroullec brothers in Metz