Patrice Bertrand

Posts: 21

A former foreign correspondent in the United States for leading French newspapers, Patrice is currently based in the south of France where he writes for various magazines.

École internationale de boulangerie: The Students Using Their Loaf

École internationale de boulangerie: The Students Using Their Loaf

July 19, 2021
Confessions of a World Jam Champion

Confessions of a World Jam Champion

May 11, 2021
Back to Black: The Charcoal Trend in French Cooking

Back to Black: The Charcoal Trend in French Cooking

November 23, 2020
Sunshine in a Glass: Artisanal Pastis in the Rhône Valley

Sunshine in a Glass: Artisanal Pastis in the Rhône Valley

December 5, 2019
Pebbles of Wrath: Terroir Theft in the Rhône Valley

Pebbles of Wrath: Terroir Theft in the Rhône Valley

April 4, 2019
The Distillerie du Vercors and the French Whisky Industry

The Distillerie du Vercors and the French Whisky Industry

March 22, 2019
Women in Wine: Breaking the Glass Ceiling in France

Women in Wine: Breaking the Glass Ceiling in France

January 23, 2019
Wine in France: The Tiny Appellation of Coteaux de Pierrevert

Wine in France: The Tiny Appellation of Coteaux de Pierrevert

January 16, 2019
Ladies in Lavender: The Devoted Farmers of the South of France

Ladies in Lavender: The Devoted Farmers of the South of France

September 27, 2018
Top of the Glass: A Variety of Wine Glasses in France

Top of the Glass: A Variety of Wine Glasses in France

July 10, 2018
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